Thin Crust Sicilian Style Pizza topped with tomato sauce, mozzarella, peppers, courgettes and basil pesto sauce.
.png)
INGREDIENTS: Wheat flour, mozzarella 20% (milk, salt, cultures, rennet), water, semi-skimmed milk 8%, sunflower oil, butter, parmigiano reggiano, extra virgin olive oil, olive oil, salt, yeast, malted wheat flour, starch, garlic, fibre (citrus, bamboo), deactivated yeast, herbs mix, black pepper.
ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain fish, soya, nuts, mustard.
Typical Values per Pizza (130g)
• Energy: 1300kJ / 435kcal
• Fat: 12.0g
• of which saturates: 6.5g
• Carbohydrate: 36.0g
• of which sugars: 4.5g
• Fibre: 2.5g
• Protein: 13.5g
• Salt: 1.4g
% RI per Pizza
• Energy: 16%
• Fat: 17%
• Saturates: 33%
• Carbohydrate: 14%
• Sugars: 5%
• Protein: 27%
• Salt: 23%
.png)